This is an old favorite of our family. It's basic, but always a hit at parties. I actually like to serve this pasta cold rather than hot, but it tastes great either way.
Ingrediants:
1 pound bow tie pasta
1/4 cup of extra virgin olive oil
4 cloves of garlic finely chopped
3 Roma tomatoes, chopped in small pieces
1 cup torn fresh basil
1/2 cup Parmesan cheese
Salt and Pepper to taste
Boil pasta in boiling water.
While pasta is boiling mix oil, garlic, and tomatoes. Add mixture to pasta when done boiling. Add basil, Parmesan cheese, salt and pepper.
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